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Bzzz...

We are currently harvesting this year's honey.  We will have honey for sale at the Slow Food Fair in Fiskars  and REKO in Ekenas (Raseborg) and Olari (Espoo)

(Honey enquiries can be sent to 
rosendalfarm.pohja@gmail.com)
Vaakapesa

Easter weekend

21/4/2014

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Picture
The willow is in flower and the bees are everywhere.  

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And the winner is...

14/4/2014

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So, we were reading this months Honey Magazine (the Finnish beekeepers' monthly rag) and we found out that we had received a commendation for our honey!  The jars that we had sent in for the competition in the autumn were stored over the winter and then tested again in the spring to see how stable the honey is.  And, apparently, we did a great job because our honey has won us a nice diploma and a mention in the magazine.  
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EKM, AFB and the AGM

3/4/2014

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PicturePhoto http://wwwnc.cdc.gov/eid/article/16/3/09-1457-f1.htm
So today was the AGM of the local association of beekeepers.  We thought we would go along because they were showing a video on 'EKM' and Janne (our beekeeping equipment supplier from Kirkkonummi) was giving a presentation on what to do about it.

So what's EKM?  That's a Finnish abbreviation for Esikotelomätä.  And that's AFB to you and me: American foulbrood. The wikipedia article makes for grim reading.  Foulbrood is cause by a bacteria called paenibacillus larvae  which is virtually indestructible.  Gazillions of them can live in one hive.  And they have a half life of hundreds of years (slight exaggeration) so it's impossible, almost, to get rid of them.  


Anyway, Janne was doing a great job in stirring up paranoia amongst the apiarists of southern Finland - it was all doom and gloom (and coffee of course) at the AGM today. We are all getting free sample jars so we can send honey off to Evira (Finnish DEFRA) and get it tested for EKM.  If the samples test positive, we're in for some pretty heavy spring cleaning and maybe even a decent bonfire. Fingers crossed.

Apparently paenibacillus has no effect on the honey and probably most hives contain some of it.  The problem is that some colonies seem unable to control the levels of the bacillus and then, when things go from bad to worse, there is little that can be done other than destroy the hive and everything in it before the bacteria spreads to other hives.  When a hive is abandoned, robber bees will come and raid the hive for its honey and unwittingly take the bacillus into their own hive.

On the other hand, whereas Evira is happy to test thousands of honey samples for AFB at the taxpayers expense, in many countries there are no funds to do this so most beekeepers don't know if they have AFB or not.  My Finnish ain't great so I really didn't follow the whole discussion but I got the general impression that not everyone agrees on how to deal with EKM either in Finland or elsewhere.

One way beekeepers can help is by burning old hives and frames.  A lot of people who have given up beekeeping store old equipment in barns and outhouses where robber bees can locate them and steal any residues of honey and propolis. Paenibacillus can survive in disused hives for several decades, so it is easily spread by robber bees who take stolen honey back to their own hives.

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