2020 Update

This year the garden is in quite good shape...  wfh has it upsides. No commute. So after work I am a short stroll from the garden and the polytunnel. That helps with keeping the weeds down and picking the fruit and veg when it's at its best. And, of course, I was here to water every day during the hot, dry spell in June. 
Here's a quick list of what's in the veg garden:
Potatoes - Timo and Annabelle
Carrots - Early Nantes
Leeks - early and late, always do well
Onions - red, yellow and shallots
Peas
Beans - broad beans (ready to pick); runner beans (I had to sow three times before they germinated) and French beans (a disaster this year, I have re-sown but they will be very late)
Asparagus - we had a lot of nice fat spears
Lettuce - can't remember the variety (round ones)
Beetroot (had to re-sow)
Parsnips 
Kale 
Courgettes
Then flat-leaf parsley, Moroccan mint, dill, sage, thyme, French sorrel, chives, lavender, and rucola (under the net curtains in the pic  - the first sowing was devoured by pests)
Strawberries (rather a lot of them this year - polka)
Blueberries
Rhubarb
And in the polytunnel:
Winter squash - uchiki kuri, butternut, musquée de Provence etc etc
Watermelon - worth a try
Cucamelons 
Cucumbers  - Saladin (we have had a lot already)
Tomatoes - various, off to a good start but now stalled
Peppers - slow start
Aubergines - in flower
And... I'm trying to sprout some ginger! Patience required.