As a Brit I'm quite partial to a cucumber sandwich and especially on a hot day like today (one of the few this summer). So this is my take on a traditional British affair. The cheese is the brand new Fiskars perinnejuusto which recently came available, I got mine from the Deli Tukku in Pohja. It has a fresh taste that goes perfectly with our homegrown cucumbers., seasoned with a sprinkle of fleur de sel, some cracked black pepper and a sprig of basil. As you can see, I keep the crusts on mine and I unashamedly used salted butter. Ginger beer is a nice accompaniment (an Enid Blyton nostalgia trip, if ever there was one) but Rekolan Panimo summer beers work just as well.